The moment we entered, the lady helped us pick a crab. The one she helped us decide on was approximately two kilograms (it costs 39,000w/kilogram--roughly $20us/lb!). Alrighty, let's have a seat inside now (on the heated floors I might add) and see what's coming up next!
Here he/she is...asking me not to eat him/her for dinner. Devante wanted no part in seeing this crab die!
Stop moving so I can get a clear picture...this was an enormous crab:
Inside the restaurant...we're both still mastering sitting on the floor and eating (it kills my back):
The side dishes were amazing. Salad, a few shrimp, tofu, pickled garlic, kimchi, soup, that veggie dish in the middle (I don't know the name...someone help me) and also an octopus dish that came soon after:
The moment you've all been waiting for...holy "crab" look at the size of this thing!
For your enjoyment...I'll be nice today:
This was the best we could do. I tried really hard to finish all the crab...but I think the side dishes did me in (damn you, side dishes!):
We can't forget the shell bucket!
On our way out, the owner gave us a bottle of champagne! I have no idea how she knew it was my birthday, but she said "present"...we were both surprised so we're going to return with a small gift from Homever.
Feeling like eating *burp* crab? Here's their number: